This is what I have been eating this week for breakfast.
- Granola from CakesForCause (whole oats, rye flakes, almonds, honey, maple syrup and spices)
- Blueberries picked from Glade-Link Farm
- Raspberries from Scenic View Orchard
- Blackberries from Jubilee Organic Farm
- Plain yogurt
The berries are exceptional this year. They are big and delicious! We are having a good year for gardening/farming so far. No lack of rain for sure. All the items above can be purchased at the West Frederick Farmer's Market. I heard that Randy at South Mountain Creamery carries awesome yogurt. I will have to try his yogurt (I have been eating yogurt from Seven Stars Farm, PA). Come on out and join me in the line at the farmer's market!
Yeon
This is what I have been eating this week for breakfast.
1 comment:
That's also one of my favorite breakfasts. Yum.
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