The Washington Post's All We Can Eat Blog recently featured a farm-to-table dinner hosted at local Whitmore Farm and prepared by friend of the Farmer's Markets Bryan Voltaggio. Check out the writeup, the cool pictures, and the shout-out at the bottom to local farmer's markets Everedy Square & Shab Row market and West Frederick market. I did not realize this but Washington Post has a guide to Farmer's Markets in the Washington area. Cool!Local farm produce for the dinner came from the following featured farms:
- Summer Creek
- Whitmore Farm
- Earth and Eats Farm
- Eco Friendly Foods
- Glade Link Farm
- Scenic View Orchard
- Tuscarora Organic Growers
Some of these farms are new to me and I plan to look them up. Like Eco Friendly Foods.
Picture is from the Washington Post. Caption reads: "Course No. 6: Whitmore Farm spring lamb, eggplant chickpeas, roasted pepper, and lima beans with ras el hanout. (Bonnie Benwick -- The Washington Post)"
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