Greetings from the farm. With Mother's Day being this weekend, I will have plenty of meats available for you to prepare her the best home cooked meal ever. Beef will include ribeye, strip, T-bone, porterhouse, sirloin, flank, and skirt steaks; eye round, boneless chuck, and sirloin tip roasts; stew cubes, ground round, and steak burgers. Pork will include boneless loin roasts, pork chops, spare ribs, country style ribs, boneless butts, and bacon. Mild Italian, bratwurst, applewurst, and sage sausage will be fresh while country, hot Italian, and maple will be frozen. Lamb will include butterflied legs, boneless shoulders, shanks, Frenched racks, loin chops, arm chops, ground lamb, and lamb sausage. I will also have whole chickens, cutup chickens, and eggs. Have a good week and I will see you at the market.
Danny
DAKAROHFARM@aol.com
Friday, May 7, 2010
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